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japanese-cream-soda-recipe

Japanese Cream Soda

A refreshing and fun drink that's popular in Japan, combining soda with a scoop of ice cream.
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Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Drink
Cuisine: Japanese
Servings: 2 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup Soda (any flavor)
  • 1 scoop Vanilla Ice Cream
  • 1 teaspoon Grenadine Syrup (optional)

Instructions 

  1. 1. Pour the soda into a tall glass.
  2. 2. Add a scoop of vanilla ice cream on top.
  3. 3. Drizzle with grenadine syrup if using.
  4. 4. Serve immediately with a spoon and straw.

Nutritional Value

Calories: 150kcal | Carbohydrates: 30g | Protein: 2g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 50mg | Potassium: 100mg | Sugar: 25g | Vitamin A: 100IU | Calcium: 80mg

Keywords

Cream Soda, Japanese Drink
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