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Japanese Hot Mustard Recipe
A simple and spicy Japanese hot mustard recipe.
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Preparation Time:
5
minutes
mins
Total Time:
5
minutes
mins
Course:
Condiment
Cuisine:
Japanese
Servings:
4
servings
Calories:
10
kcal
Ingredients
Main Ingredients
2
tablespoon
Mustard powder
1
tablespoon
Water
Cold
Instructions
1. In a mixing bowl, combine mustard powder and cold water.
2. Whisk until smooth and well combined.
3. Let it sit for a few minutes to develop the flavor.
Nutritional Value
Calories:
10
kcal
|
Carbohydrates:
1
g
Keywords
Japanese, Mustard, Spicy
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