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japanese-iced-green-tea-recipe

Japanese Iced Green Tea

A refreshing and simple Japanese iced green tea recipe perfect for hot days.
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Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Beverage
Cuisine: Japanese
Servings: 2 servings

Ingredients 

Main Ingredients

  • 2 cups cold water
  • 2 teaspoon green tea leaves
  • as needed ice cubes
  • optional lemon slices or mint leaves for garnish

Instructions 

  1. Add green tea leaves to a teapot.
  2. Pour cold water over the tea leaves.
  3. Let it steep in the refrigerator for 3-5 hours.
  4. Strain the tea into glasses filled with ice cubes.
  5. Garnish with lemon slices or mint leaves if desired.

Keywords

Iced Green Tea
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