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japanese-latte-recipe

Japanese Latte Recipe

A simple and delicious Japanese Latte recipe.
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Preparation Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Course: Beverage
Cuisine: Japanese
Servings: 1 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 1 cup milk
  • 1 tablespoon matcha powder
  • 1 tablespoon hot water
  • 1 tablespoon honey or sugar optional

Instructions 

  1. Heat the milk until hot but not boiling.
  2. In a cup, mix matcha powder with hot water until smooth.
  3. Add honey or sugar if using.
  4. Pour hot milk into the cup and stir well.
  5. Enjoy your Japanese Latte!

Nutritional Value

Calories: 150kcal | Carbohydrates: 12g | Protein: 8g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 30mg | Sodium: 100mg | Potassium: 300mg | Sugar: 12g | Vitamin A: 500IU | Calcium: 300mg

Keywords

Latte, Matcha
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