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japanese-lemon-sour-recipe

Japanese Lemon Sour

A refreshing and tangy Japanese cocktail made with lemon and shochu.
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Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Drink
Cuisine: Japanese
Servings: 1 serving
Calories: 120 kcal

Ingredients 

Main Ingredients

  • 2 oz Shochu
  • 1 oz Fresh lemon juice
  • 0.5 oz Simple syrup
  • 2 oz Club soda
  • 1 slice Lemon for garnish

Instructions 

  1. 1. Fill a cocktail shaker with ice.
  2. 2. Add shochu, fresh lemon juice, and simple syrup to the shaker.
  3. 3. Shake well until chilled.
  4. 4. Strain into a glass filled with ice.
  5. 5. Top with club soda and garnish with a lemon slice.

Nutritional Value

Calories: 120kcal | Carbohydrates: 10g | Sodium: 10mg | Potassium: 50mg | Sugar: 8g | Vitamin C: 20mg | Calcium: 10mg

Keywords

Cocktail, Lemon Sour
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