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japanese-mint-recipe

Japanese Mint Recipe

A refreshing and simple Japanese mint recipe perfect for a hot day.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Drink
Cuisine: Japanese
Servings: 2 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • 1 cup Fresh mint leaves
  • 2 cups Cold water
  • 1 tablespoon Honey
  • 1 cup Ice cubes

Instructions 

  1. 1. Combine mint leaves, cold water, honey, and ice cubes in a blender.
  2. 2. Blend until smooth.
  3. 3. Pour into glasses and serve immediately.

Nutritional Value

Calories: 50kcal | Carbohydrates: 13g | Sodium: 5mg | Fiber: 1g | Sugar: 12g

Keywords

Japanese, Mint, Refreshing
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