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Japanese Pizza Toast Recipe
A quick and easy Japanese-style pizza toast that's perfect for a snack or light meal.
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Preparation Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
Course:
Snack
Cuisine:
Japanese
Servings:
2
servings
Calories:
300
kcal
Ingredients
Main Ingredients
2
slices
Bread
thick slices
4
tablespoon
Pizza Sauce
1
cup
Mozzarella Cheese
shredded
1
piece
Green Bell Pepper
sliced
1
piece
Tomato
sliced
Instructions
Preheat your oven to 375°F (190°C).
Spread pizza sauce evenly on each slice of bread.
Top with shredded mozzarella cheese.
Add sliced green bell pepper and tomato on top.
Bake in the preheated oven for 10 minutes or until the cheese is melted and bubbly.
Remove from the oven and let it cool slightly before serving.
Nutritional Value
Calories:
300
kcal
|
Carbohydrates:
30
g
|
Protein:
15
g
|
Fat:
15
g
|
Saturated Fat:
8
g
|
Cholesterol:
40
mg
|
Sodium:
600
mg
|
Potassium:
200
mg
|
Fiber:
3
g
|
Sugar:
5
g
|
Vitamin A:
500
IU
|
Vitamin C:
20
mg
|
Calcium:
200
mg
|
Iron:
2
mg
Keywords
Pizza Toast
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