Japanese Smoothie Recipe
A refreshing and healthy Japanese-inspired smoothie.
Print Recipe
Main Ingredients
- 1 cup Spinach
- 1 cup Frozen Banana
- 1 cup Soy Milk
- 1 tablespoon Matcha Powder
- 1 teaspoon Honey optional
1. Add spinach, frozen banana, soy milk, matcha powder, and honey (if using) to a blender.
2. Blend until smooth and creamy.
3. Pour into glasses and serve immediately.
Calories: 150kcal | Carbohydrates: 30g | Protein: 5g | Fat: 3g | Saturated Fat: 0.5g | Sodium: 100mg | Potassium: 400mg | Fiber: 4g | Sugar: 15g | Vitamin A: 2000IU | Vitamin C: 30mg | Calcium: 200mg | Iron: 2mg
Healthy, Japanese, Smoothie