Go Back
–+ servings
yakiniku-sauce-recipe

Yakiniku Sauce Recipe

A delicious and versatile Japanese BBQ sauce.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Course: Sauce
Cuisine: Japanese
Servings: 4 servings
Calories: 50 kcal

Ingredients 

Main Ingredients

  • ½ cup Soy sauce
  • ¼ cup Mirin
  • ¼ cup Sake
  • 2 tablespoon Sugar
  • 1 clove Garlic, minced
  • 1 teaspoon Sesame oil

Instructions 

  1. In a mixing bowl, combine soy sauce, mirin, sake, and sugar.
  2. Add minced garlic and sesame oil. Whisk until well combined.
  3. Use immediately or store in the refrigerator for up to a week.

Nutritional Value

Calories: 50kcal | Carbohydrates: 8g | Protein: 2g | Fat: 1g | Sodium: 800mg | Sugar: 6g | Calcium: 10mg | Iron: 0.5mg

Keywords

BBQ, Japanese, Yakiniku
Tried this recipe?Let us know how it was!