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japanese-shaved-ice-kakigori-recipe

Japanese Shaved Ice (Kakigori) Recipe

A refreshing Japanese dessert made with finely shaved ice and flavored syrup.
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Preparation Time: 10 minutes
Total Time: 10 minutes
Course: Dessert
Cuisine: Japanese
Servings: 4 servings
Calories: 150 kcal

Ingredients 

Main Ingredients

  • 4 cups Ice
  • 1 cup Flavored syrup (any flavor)
  • 1 cup Condensed milk (optional)

Instructions 

  1. 1. Prepare the shaved ice machine according to the manufacturer's instructions.
  2. 2. Fill the machine with ice and shave it into fine, fluffy ice.
  3. 3. Scoop the shaved ice into bowls.
  4. 4. Pour flavored syrup over the shaved ice. Add condensed milk if desired.
  5. 5. Serve immediately and enjoy!

Nutritional Value

Calories: 150kcal | Carbohydrates: 38g | Protein: 2g | Sodium: 30mg | Potassium: 50mg | Sugar: 35g | Calcium: 80mg

Keywords

Japanese Dessert, Kakigori, Shaved Ice
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